China ~ Rare ~ Caffeinated
Rare oolong leaves coated in Ginseng root powder. The first sip of this cup will yield a memorable taste. The sweetness of the Oolong mixed with the slight tartness of the ginseng enhances your tea experience. Refreshing, rare and healthy. Ginseng Oolong is often called the King’s tea.
Semi-fermented with a smooth taste. Oolongs vary widely in color and tastes. Oolong were traditionally harvested in the Wuyi Mountains of China. Can help aid in digestion.
General Brewing Instructions: 1tsp per 8 oz water at 190°F. Seep 3-4 minutes