Pu-erh teas come from ancient tea trees in the Yunnan Province of China. This tea ages like wine and is specially fermented. It has been the drink of choice for over 2000 years. It is said that pu-erh help the digestive process.
General Brewing Instructions: 1 tsp per 8 oz cup of boiling water (212°F), Seep 3-5 minutes.